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Sample Pastry Maker Resume






Notice how the job seeker in this sample Pastry Maker resume opens with a clear objective of what he wants. He then lists only those previous work experiences that pertain to this particular job. All Pastry Maker resumes should include this vital information.


Robert Job-Hunter
867 Victory Blvd.
Any Town, USA 99999
Home: (888) 888-8888
Cell: (888) 888-7777
rjobhunter@sampleresume.com

OBJECTIVE

A position as a Pastry Maker

SUMMARY OF QUALIFICATIONS

Trained pastry maker; reliable employee; creative and artistic

EXPERIENCE

Pastry Maker, 2000 to present:

Ballantine Restaurant, Any City, USA.

Prepared and baked cakes, cookies, pies, puddings and desserts of all kinds. Cooked fillings, decorated each dessert plate; also oversaw the work of assistant pastry chefs.

Assistant Pastry Maker, 1998-2000:

Ballantine Restaurant, Any City, USA.

Specialized in assembling ingredients for daily dessert menu and assisted in preparation and baking.

EDUCATION

A.A., Pastry Making, 1997
Any City Culinary Arts School, Any City, USA

ACCOLADES AND INVOLVEMENTS

American Association of Pastry Chefs

Membership Award, 2006

NOTE: Create a Pastry Maker resume of about two pages, containing enough information to show the employer what you have to offer. You can use this brief example to write a Pastry Maker resume that perfectly suits your background and work experience.