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Cafeterian Attendant Free Sample Resume - Resume Example - Free Resume Template - Resume Format - Resume Writing






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AMY SMITH
123 Main Street Atlanta, Georgia 30339
Home: (555) 555-1234, Cell: (555) 555-1235 asmith@sample~resume.com


Objective:   Seek the Position of Cafeteria Attendant

SUMMARY:   Exceptionally talented Cafeteria Attendant with over four years experience in performing various duties relating to preparing, serving, and cleaning up to cafeteria meals.

Summary of Qualifications
  • Remarkable ability to offer quality service with a smile to fellow associates.
  • Exceptional ability to prepare food items, setup, breakdown and clean employee cafeteria.
  • Profound ability to assists with production of food as needed.
  • In-depth ability to replenish food items, condiments, cutlery, and dishware, etc. as needed in the cafeteria.
  • Excellent ability to communicate shortages of inventory to manager.
  • Strong ability to enforce cafeteria policies and controls and make recommendations for improvement.
  • Uncommon ability to maintain overall cleanliness of walls, floors, prepping area, cooking areas, etc. in cafeteria and maintain proper levels of sanitation as per policy.
  • Remarkable ability to comply with the "clean as you go" work policy.
  • Strong ability and willingness to assist prep cooks and stewarding area as directed by management.

Professional Experience

Bobby High Inc., Minneapolis, MN               2002 - Present

Cafeteria Assistant
  • Maintain established departmental policies and procedures, objectives, quality assurance program and safety standards.
  • Prepare and sets up food in steam table, grill, salad bar, deli bar, and dessert bar.
  • Prepare beverages and condiments.
  • Obtain and place dishes and serving utensils at all stations.
  • Service food at hot stations, cook and serve grill items, prepare and serve sandwiches .
  • Assist in miscellaneous food preparation.
  • Maintain and record food and refrigerator temperatures.
  • Wipe off counters and tables, arrange, rearrange, and replenish items as needed.
  • Maintain a clean work area.
  • Inform cook of items needed.
  • Restock supplies such as condiments, salad dressing, beverages, food items and paper goods, etc.
  • Clean general work area including delis, refrigerators, steam tables, grills, sinks, and tables.
  • Participate in post meal cleanup tasks.
  • Serve as cashier when needed for breaks.
  • Assist with care and maintenance of equipment and supplies.
  • Greet customers promptly and courteously.
  • Attend in-service meeting.
  • Perform other related duties as assigned.
Education

High School Diploma (2002)




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