.

.

.

Significant Information: Dietitians and Nutritionists




  • Most jobs were in hospitals, nursing care facilities, and offices of physicians or other health practitioners.
  • Dietitians and nutritionists need at least a bachelorís degree in dietetics, foods and nutrition, food service systems management, or a related area.
  • Average employment growth is expected; however, growth may be constrained if employers substitute other workers for dietitians and if limitations are placed on insurance reimbursement for dietetic services.