A kitchen steward resume is the applicant's opportunity to focus on her experience in retail management. All kitchen steward resumes should reflect the job seeker's ability to do the job, his training, experience, and recognition, if it applies.
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Haley Job-hunter
546 Hilltop Street
Any Town, USA 9999
Home: (888) 888-8888
Cell: (888) 888-7777
hjohunter@sampleresume.com
OBJECTIVE
A position as Kitchen Steward
SUMMARY OF QUALIFICATIONS
Trained and experienced in leadership and communication with kitchen workers in a professional establishment
EXPERIENCE
Kitchen Steward, 2000 to present:
Rita's Steak House, Big City, USA.
Responsible for overseeing the non-cooking staff to ensure a clean, efficient and economical food service. Such duties often includes dishwashing, silver cleaning, cookware maintenance and replacement. Also in charge of observing and evaluating employees' performance to come up with methods for improving efficiency and guarding against theft and waste. Reports shrinkage to management.
Kitchen Assistant, 1998-2000:
Rita's Steak House, Big City, USA.
Duties included dishwashing, cleaning cookware, taking inventory of linens, silverware, and china. Reported shortages to kitchen steward.
EDUCATION
A.A., Culinary Arts, 1997 Any City University, Any City, USA
ACCOLADES AND INVOLVEMENTS
American Association of Culinary Professionals
Member Recognition Award in 2006
NOTE: One to two-page kitchen steward resumes are popular with potential employers. The kitchen steward resume shown here is a shortened version of one that would attract a hiring manager. Use it as an example to build your own.
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