AMY SMITH
123 Main Street • Atlanta, Georgia • 30339
Home: (555) 555-1234, Cell: (555) 555-1235
asmith@sample~resume.com
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Objective: Seek the Position of Dietary Assistant
SUMMARY: Exceptionally gifted Dietary Assistant with over four years experience in a community and hospital setting within The National Health Service (NHS) assisting cooks with meal preparations; making sandwiches, salads, desserts as requested; washing dishes and keeping food preparation areas clean at all times according to regulations.
Summary of Qualifications
Exceptional ability to read and follow oral and written instructions.
Proven effective communication and organizational skills.
Profound ability to work autonomously and deal with a variety of people.
Excellent hand-eye coordination.
Uncommon passion for people.
Remarkable ability to work for long hours without being tired.
Strong logical and analytical reasoning.
Professional Experience
Mount Olive Hospital, Minneapolis, MN 2002 - Present
Dietary Assistant
Assist patients requiring special diets to choose from the hospital menu.
Obtain the patient's dietary history; collect and record information regarding the patient's consumption and weight.
Provide dietary consultation, under the direction of the dietitian; liaising with the dietitian regarding the patient's progress.
Assist the dietitian to assess the food and health needs of local residents and enable people to eat a healthier diet to prevent disease.
Offer guidance in relation to food selection and preparation.
Participate in food and health campaigns.
Help to plan group or community sessions.
Education
Associate Degree in Dietary Management University of New York (1998)
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