Fishers and Related Fishing Workers

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Use nets, fishing rods, traps, or other equipment to catch and gather fish or other aquatic animals from rivers, lakes, or oceans, for human consumption or other uses. May haul game onto ship.

tasks jobzones knowledge skills abilities work_activities work_context interests work_styles work_values

Tasks

  • Participate in wildlife management, disease control, and research activities.

  • Share fishing expertise through activities such as writing for fishing magazines, hosting television shows, or testing and endorsing fishing equipment.

  • Estimate costs of operations and plan fishing season budgets accordingly.

  • Load and unload vessel equipment and supplies, by hand or using hoisting equipment.

  • Record in logbooks specifics of fishing activities such as dates, harvest areas, yields, and weather and sea conditions.

  • Connect accessories such as floats, weights, flags, lights, or markers to nets, lines, or traps.

  • Wash decks, conveyors, knives, and other equipment, using brushes, detergents, and water.

  • Club or gaff large fish to enable hauling them into fishing vessel.

  • Monitor distribution of proceeds from sales of catches to ensure that crew members receive their prearranged portions.

  • Sell catches by contacting and negotiating with buyers or by sending catches to fish auctions.

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Job Zone

  • Name: Job Zone One: Little or No Preparation Needed

  • Experience: No previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a cashier even if he/she has never worked before.

  • Education: These occupations may require a high school diploma or GED certificate. Some may require a formal training course to obtain a license.

  • Job training: Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job.

  • Examples: These occupations involve following instructions and helping others. Examples include taxi drivers, amusement and recreation attendants, counter and rental clerks, cashiers, and waiters/waitresses.

  • Svp range: (Below 4.0)

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Knowledge

Browse Knowledge
  • Food Production
    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

  • Mechanical
    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • Transportation
    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

  • Geography
    Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

  • Production and Processing
    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • Computers and Electronics
    Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

  • Education and Training
    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Public Safety and Security
    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Law and Government
    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

  • Engineering and Technology
    Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

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Skills

Browse Skills
  • Equipment Maintenance
    Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

  • Repairing
    Repairing machines or systems using the needed tools.

  • Judgment and Decision Making
    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

  • Operation and Control
    Controlling operations of equipment or systems.

  • Troubleshooting
    Determining causes of operating errors and deciding what to do about it.

  • Time Management
    Managing one's own time and the time of others.

  • Equipment Selection
    Determining the kind of tools and equipment needed to do a job.

  • Active Learning
    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Monitoring
    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

  • Operation Monitoring
    Watching gauges, dials, or other indicators to make sure a machine is working properly.

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Abilities

Browse Abilities
  • Static Strength
    The ability to exert maximum muscle force to lift, push, pull, or carry objects.

  • Far Vision
    The ability to see details at a distance.

  • Extent Flexibility
    The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

  • Control Precision
    The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

  • Multilimb Coordination
    The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

  • Reaction Time
    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Oral Expression
    The ability to communicate information and ideas in speaking so others will understand.

  • Oral Comprehension
    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Flexibility of Closure
    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

  • Manual Dexterity
    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

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Work Activities

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Work Context

  • Outdoors, Exposed to Weather
    How often does this job require working outdoors, exposed to all weather conditions?

  • Face-to-Face Discussions
    How often do you have to have face-to-face discussions with individuals or teams in this job?

  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls
    How much does this job require using your hands to handle, control, or feel objects, tools or controls?

  • Sounds, Noise Levels Are Distracting or Uncomfortable
    How often does this job require working exposed to sounds and noise levels that are distracting or uncomfortable?

  • Freedom to Make Decisions
    How much decision making freedom, without supervision, does the job offer?

  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets
    How much does this job require wearing common protective or safety equipment such as safety shoes, glasses, gloves, hard hats or life jackets?

  • Frequency of Decision Making
    How frequently is the worker required to make decisions that affect other people, the financial resources, and/or the image and reputation of the organization?

  • Spend Time Making Repetitive Motions
    How much does this job require making repetitive motions?

  • Structured versus Unstructured Work
    To what extent is this job structured for the worker, rather than allowing the worker to determine tasks, priorities, and goals?

  • Responsible for Others' Health and Safety
    How much responsibility is there for the health and safety of others in this job?

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Interests

Browse Interests
  • Realistic
    Realistic occupations frequently involve work activities that include practical, hands-on problems and solutions. They often deal with plants, animals, and real-world materials like wood, tools, and machinery. Many of the occupations require working outside, and do not involve a lot of paperwork or working closely with others.

  • Enterprising
    Enterprising occupations frequently involve starting up and carrying out projects. These occupations can involve leading people and making many decisions. Sometimes they require risk taking and often deal with business.

  • Conventional
    Conventional occupations frequently involve following set procedures and routines. These occupations can include working with data and details more than with ideas. Usually there is a clear line of authority to follow.

  • Investigative
    Investigative occupations frequently involve working with ideas, and require an extensive amount of thinking. These occupations can involve searching for facts and figuring out problems mentally.

  • Social
    Social occupations frequently involve working with, communicating with, and teaching people. These occupations often involve helping or providing service to others.

  • Artistic
    Artistic occupations frequently involve working with forms, designs and patterns. They often require self-expression and the work can be done without following a clear set of rules.

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Work Styles

  • Dependability
    Job requires being reliable, responsible, and dependable, and fulfilling obligations.

  • Initiative
    Job requires a willingness to take on responsibilities and challenges.

  • Persistence
    Job requires persistence in the face of obstacles.

  • Attention to Detail
    Job requires being careful about detail and thorough in completing work tasks.

  • Self Control
    Job requires maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in very difficult situations.

  • Achievement/Effort
    Job requires establishing and maintaining personally challenging achievement goals and exerting effort toward mastering tasks.

  • Independence
    Job requires developing one's own ways of doing things, guiding oneself with little or no supervision, and depending on oneself to get things done.

  • Stress Tolerance
    Job requires accepting criticism and dealing calmly and effectively with high stress situations.

  • Integrity
    Job requires being honest and ethical.

  • Cooperation
    Job requires being pleasant with others on the job and displaying a good-natured, cooperative attitude.

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Work Values

Browse Work Values
  • Moral Values
    Workers on this job are never pressured to do things that go against their sense of right and wrong.

  • Activity
    Workers on this job are busy all the time.

  • Co-workers
    Workers on this job have co-workers who are easy to get along with.

  • Supervision, Technical
    Workers on this job have supervisors who train their workers well.

  • Variety
    Workers on this job have something different to do every day.

  • Autonomy
    Workers on this job plan their work with little supervision.

  • Relationships-Mean Extent
    Occupations that satisfy this work value allow employees to provide service to others and work with co-workers in a friendly non-competitive environment. Corresponding needs are Co-workers, Moral Values and Social Service.

  • Independence-Mean Extent
    Occupations that satisfy this work value allow employs to work on their own and make decisions. Corresponding needs are Creativity, Responsibility and Autonomy.

  • Achievement
    Workers on this job get a feeling of accomplishment.

  • Working Conditions-Mean Extent
    Occupations that satisfy this work value offer job security and good working conditions. Corresponding needs are Activity, Compensation, Independence, Security, Variety and Working Conditions.

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