Cooks, Short Order

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Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.

tasks jobzones knowledge skills abilities work_activities work_context interests work_styles work_values

Tasks

  • Order supplies and stock them on shelves.

  • Accept payments, and make change or write charge slips as necessary.

  • Complete orders from steam tables, placing food on plates and serving customers at tables or counters.

  • Perform simple food preparation tasks such as making sandwiches, carving meats, and brewing coffee.

  • Grill and garnish hamburgers or other meats such as steaks and chops.

  • Grill, cook, and fry foods such as french fries, eggs, and pancakes.

  • Take orders from customers and cook foods requiring short preparation times, according to customer requirements.

  • Plan work on orders so that items served together are finished at the same time.

  • Clean food preparation equipment, work areas, and counters or tables.

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Job Zone

  • Name: Job Zone One: Little or No Preparation Needed

  • Experience: No previous work-related skill, knowledge, or experience is needed for these occupations. For example, a person can become a cashier even if he/she has never worked before.

  • Education: These occupations may require a high school diploma or GED certificate. Some may require a formal training course to obtain a license.

  • Job training: Employees in these occupations need anywhere from a few days to a few months of training. Usually, an experienced worker could show you how to do the job.

  • Examples: These occupations involve following instructions and helping others. Examples include taxi drivers, amusement and recreation attendants, counter and rental clerks, cashiers, and waiters/waitresses.

  • Svp range: (Below 4.0)

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Knowledge

Browse Knowledge
  • Food Production
    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

  • Customer and Personal Service
    Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

  • English Language
    Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.

  • Production and Processing
    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • Education and Training
    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Mathematics
    Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

  • Mechanical
    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • Administration and Management
    Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

  • Public Safety and Security
    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Chemistry
    Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

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Skills

Browse Skills
  • Time Management
    Managing one's own time and the time of others.

  • Instructing
    Teaching others how to do something.

  • Active Learning
    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Learning Strategies
    Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

  • Judgment and Decision Making
    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

  • Troubleshooting
    Determining causes of operating errors and deciding what to do about it.

  • Coordination
    Adjusting actions in relation to others' actions.

  • Service Orientation
    Actively looking for ways to help people.

  • Management of Personnel Resources
    Motivating, developing, and directing people as they work, identifying the best people for the job.

  • Monitoring
    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

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Abilities

Browse Abilities
  • Speech Recognition
    The ability to identify and understand the speech of another person.

  • Oral Comprehension
    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Time Sharing
    The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

  • Oral Expression
    The ability to communicate information and ideas in speaking so others will understand.

  • Near Vision
    The ability to see details at close range (within a few feet of the observer).

  • Manual Dexterity
    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

  • Problem Sensitivity
    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.

  • Reaction Time
    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Wrist-Finger Speed
    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

  • Information Ordering
    The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

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Work Activities

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Work Context

  • Spend Time Standing
    How much does this job require standing?

  • Indoors, Environmentally Controlled
    How often does this job require working indoors in environmentally controlled conditions?

  • Face-to-Face Discussions
    How often do you have to have face-to-face discussions with individuals or teams in this job?

  • Contact With Others
    How much does this job require the worker to be in contact with others (face-to-face, by telephone, or otherwise) in order to perform it?

  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls
    How much does this job require using your hands to handle, control, or feel objects, tools or controls?

  • Physical Proximity
    To what extent does this job require the worker to perform job tasks in close physical proximity to other people?

  • Very Hot or Cold Temperatures
    How often does this job require working in very hot (above 90 F degrees) or very cold (below 32 F degrees) temperatures?

  • Freedom to Make Decisions
    How much decision making freedom, without supervision, does the job offer?

  • Work With Work Group or Team
    How important is it to work with others in a group or team in this job?

  • Exposed to Minor Burns, Cuts, Bites, or Stings
    How often does this job require exposure to minor burns, cuts, bites, or stings?

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Interests

Browse Interests
  • Realistic
    Realistic occupations frequently involve work activities that include practical, hands-on problems and solutions. They often deal with plants, animals, and real-world materials like wood, tools, and machinery. Many of the occupations require working outside, and do not involve a lot of paperwork or working closely with others.

  • Enterprising
    Enterprising occupations frequently involve starting up and carrying out projects. These occupations can involve leading people and making many decisions. Sometimes they require risk taking and often deal with business.

  • Conventional
    Conventional occupations frequently involve following set procedures and routines. These occupations can include working with data and details more than with ideas. Usually there is a clear line of authority to follow.

  • Social
    Social occupations frequently involve working with, communicating with, and teaching people. These occupations often involve helping or providing service to others.

  • Artistic
    Artistic occupations frequently involve working with forms, designs and patterns. They often require self-expression and the work can be done without following a clear set of rules.

  • Investigative
    Investigative occupations frequently involve working with ideas, and require an extensive amount of thinking. These occupations can involve searching for facts and figuring out problems mentally.

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Work Styles

  • Dependability
    Job requires being reliable, responsible, and dependable, and fulfilling obligations.

  • Attention to Detail
    Job requires being careful about detail and thorough in completing work tasks.

  • Integrity
    Job requires being honest and ethical.

  • Stress Tolerance
    Job requires accepting criticism and dealing calmly and effectively with high stress situations.

  • Cooperation
    Job requires being pleasant with others on the job and displaying a good-natured, cooperative attitude.

  • Initiative
    Job requires a willingness to take on responsibilities and challenges.

  • Self Control
    Job requires maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in very difficult situations.

  • Adaptability/Flexibility
    Job requires being open to change (positive or negative) and to considerable variety in the workplace.

  • Persistence
    Job requires persistence in the face of obstacles.

  • Concern for Others
    Job requires being sensitive to others' needs and feelings and being understanding and helpful on the job.

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Work Values

Browse Work Values
  • Moral Values
    Workers on this job are never pressured to do things that go against their sense of right and wrong.

  • Activity
    Workers on this job are busy all the time.

  • Relationships-Mean Extent
    Occupations that satisfy this work value allow employees to provide service to others and work with co-workers in a friendly non-competitive environment. Corresponding needs are Co-workers, Moral Values and Social Service.

  • Co-workers
    Workers on this job have co-workers who are easy to get along with.

  • Security
    Workers on this job have steady employment.

  • Company Policies and Practices
    Workers on this job are treated fairly by the company.

  • Supervision, Human Relations
    Workers on this job have supervisors who back up their workers with management.

  • Independence
    Workers on this job do their work alone.

  • Social Service
    Workers on this job have work where they do things for other people.

  • Support-Mean Extent
    Occupations that satisfy this work value offer supportive management that stands behind employees. Corresponding needs are Company Policies, Supervision: Human Relations and Supervision: Technical.

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